Reptons Lunch Menu- 12pm to 2pm -

2 courses £11.95

Starters

Leek and potato soup

with a Binham blue cheese crouton

£5.25

Parma ham and marinated fig salad

with balsamic syrup

£5.25

Wood pigeon breast

on locally grown Victoria plum compote

£5.25

Melon fan

with Norfolk cider sorbet and strawberries

£5.25

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Main Course

Roast Aldeburgh pork shoulder, crisp crackling, duck fat roast potatoes

with mixed seasonal vegetables and Orchard apple sauce

Celery spiced chargrilled chicken breast

with shoestring fries, broccoli, mushrooms and tomato sauce

Carbonara of local fish and shellfish

with fine spaghetti in a creamy garlic and coriander sauce

All of our dishes are cooked to order, thus if only ordering main course, please ask for timings. Please contact the Duty Manager if you have any queries regarding allergies or gm foods.

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Desserts

Mixed berry bakewell tart

with vanilla ice cream

£5.25

Apple and pear pie

with fresh custard

£5.25

Chocolate and walnut brownie

with chocolate brandy mousse

£5.25

Estate fruit jelly panacotta

with fruit coulis

£5.25

Please ask for Selection of Hot Beverages and Liquors to complete a Lovely Lunch

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