Reptons Lunch Menu- 12pm to 2pm
Main Course
- Pork loin escalope
- coated in grain mustard with minced shallots
- £8.95
- Deep fried coley in a crisp batter
- chunky fries, minted peas and homemade tartar sauce
- £8.95
- Double baked soufflé of wild mushrooms, basil and goat’s cheese
- £8.75
- Open minute rump steak sandwich
- on rustic granary bread, red onion chutney, coleslaw and skinny fries
- £8.95
- Chicken and crispy smoked bacon Ceasar salad
- garlic croutons, parmesan shavings, young leaves and Swiss dressing
- £8.95
- Dressed Cromer crab
- warm new potatoes, mixed salad and grilled lemon
- £9.25
- 6oz lean lamb burger
- seasoned with Rosemary, focaccia bap with sauté potatoes, tomato relish and wild rocket
- £8.75
- Please also see our daily specials
- All of our dishes are cooked to order, thus if only ordering main course, please ask for timings.
Please contact the Duty Manager if you have any queries regarding allergies or gm foods.
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